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tomato feta frittata

Bake for 40 minutes or until the eggs are set. Ingredients 1/2 tbsp olive oil 8 cherry tomatoes, cut in half 5 medium eggs 25 g cheddar cheese 50 g feta cheese 50 g fresh spinach 1/2 red pepper, chopped 1 spring onion, chopped 1 tsp oregano salt and pepper to taste The secret to the best tomato feta frittata is a cast iron skillet and a hot oven. Pan fry the bell peppers, white and red onions until soft and translucent. This post may contain affiliate links. Stir in the rice, feta cheese, Cheddar cheese, picante sauce, cilantro and oregano. By submitting, I agree to the terms and conditions. Want to see how to make frittata with tomato and feta? Cut the frittata into 6 wedges. Now tell me isn’t that just the best? Stir together the oil, tomatoes, scallions, capers, dill, ½ teaspoon salt, and ¼ teaspoon pepper in a … Take the stress out of mealtime, with a delicious recipe newsletter delivered to your inbox each week. How to make frittata with tomato and feta in the oven. In the meanwhile heat the skillet over high heat and put some oil into it. DON’T FORGET TO SUBSCRIBE TO THE TORTILLA CHANNEL NEWSLETTER FOR FREE TO RECEIVE NEW RECIPE NOTIFICATIONS INTO YOUR INBOX! Please note that your review might take up to 72 hours to appear following submission. Apple and the Apple logo are trademarks of Apple Inc., registered in the U.S. and other countries. It's dedicated to quick, simple meals and more for all homemade chefs! I'm Mireille and love to combine cooking delicious, nutritious food, photography and making videos.I hope you enjoy The Tortilla Channel and join me on this food journey. Add the tomatoes, salt and pepper and cook, stirring occasionally for 5 minutes. The perfect recipe to can make ahead. Frittata is originally an Italian recipe that was born out of poverty made with leftover vegetables and pasta. Watch the video instruction below: Have fun with this frittata with tomato and feta recipe! A quick and easy frittata, with sweet garden tomatoes, a mix of cheeses and a flavorful kick of picante sauce is just the ticket for a delectable brunch or light dinner. Whisk the eggs, egg substitute and 3 tablespoons feta cheese. Arrange the tomato slices on the egg mixture. Season it with salt and pepper. Heat a cast iron skillet. This is a simple and tasty recipe. https://www.campbells.com/kitchen/recipes/tomato-feta-frittata Sautee the bell peppers, white and red onions until soft and translucent. Then add the cherry tomatoes, Include the salami and lastly add the mushrooms and stir, Make sure the skillet is evenly covered with the vegetables when you pour the whisked eggs into the pan Let it the egg set and sprinkle the scallion, the feta and grated cheese on the frittata, Put the cast iron skillet in the oven and let tomato feta frittata cook for 15-17 minutes or until all of the egg is dried and has puffed up, How To Make Chili Powder Recipe That Is The Best, How To Make The Ultimate Slow Cooker Mashed Potatoes, The Best Burrito Seasoning To Spice Up Your Recipes, Enchilada Seasoning Mix That Will Make Your Recipes Exciting. Heat the oven to 400°F. Cut the frittata into, So many options you can do to this recipe! Stir them through the pan until they are soft. nonstick skillet over medium heat. Let’s get started! Hi, great to meet you! Heat a greased oven-safe 10-inch skillet in the oven for 5 minutes. Yesterday, I added quinoa instead of rice and this makes a much better and more nutritional and substantial meal. App Store is a service mark of Apple Inc. Heat the oven to 400°F. Preheat the oven at 400℉/200℃. This frittata is easy to make and so good you will want to make it again and again. It will cook in the oven so you need a pan that is heat resistant that is why a cast iron skillet is the ideal pan for this recipe. With lots of fresh vegetables and eggs. Lastly, add the mushrooms and stir. t options for spices and added vegs that I've tried and my family loves! Pour the egg mixture into the skillet. Now it is time to include the salami and let is flavor the vegetables. Want to learn how you can make this tomato feta frittata? So many options you can do to this recipe! Put the eggs in a bowl and whisk before you set them aside. Add some toast and fruit for a … definitely make some sides with this dish. Ingredients 1 tablespoon olive oil 1/2 small white onion chopped 1 clove fresh garlic minced 2 1/2 cups of fresh spinach 1 large tomato washed and sliced into circles 1/4 cup feta cheese 5 eggs 3 egg whites Beat the eggs and water in a large bowl with a fork or whisk. Tomato Feta Spinach Frittata This baked eggs breakfast is perfect for a quick and easy brunch or weeknight meal. Heat a lightly oiled 6-in. Cut the frittata in 8 wedges and serve with some baguette or a fresh salad. Privacy Policy. Beat the eggs and water in a large bowl with a fork or whisk. ©2020 CSC Brand LP. Then preheat a cast iron skillet that you need to sauté the vegetables. Learn how your comment data is processed. Made a recipe please tag @thetortillachannel on INSTAGRAM, PIN on PINTEREST and like us on FACEBOOK for more information and updates. Make sure you check out our new website, Fast Food Bistro! Ingredients 3-4 eggs 1 white onion 1 red onion 1 bell pepper 8 halved cherry tomatoes 2 tbsp Feta cheese 1 diced scallion 2 tbsp of sliced salami ½ shredded cheese 8 sliced mushrooms Sign up and receive our weekly recipe newsletter via email. DIRECTIONS In a small nonstick skillet (I use 8-inch), over medium heat, sauté the onions until translucent. Put the cast iron skillet in the oven and let it cook for 15-17 minutes or until all of the egg is dried and has puffed up. For this recipe your shopping list should contain at least the following frittata ingredients: To make frittata with tomato and feta you start this recipe with the eggs. Packed with healthy veggies and protein. This recipe is so good as it is not just an omelet it is a frittata. The only alteration I make is skipping out on the cilantro... just my preference. Take me there! Please read my Privacy Policy for more information. Then add the cherry tomatoes. The price is determined by the national average. Learn more about. This tomato feta frittata version is the best because it contains a lot of vegetables, cheese, and some meat. Saute onion and garlic until tender. Arrange the tomato slices on the egg mixture. Yesterday, I added quinoa instead of rice and this makes a much better and more nutritional and substantial meal. great recipe, but not very filling. delicious nutritious tortilla inspired food. Stir in the rice, feta cheese, Cheddar cheese, picante sauce, cilantro and oregano. On the table in less than 20 minutes. All Rights Reserved. Let it sit while you sprinkle the scallion on the egg mixture, the feta, and grated cheese. Bake for 40 minutes or until the eggs are set. Calories: 87; Fat: 3.8g; Carbs: 8.9g; Protein: 5.8g; Sign me up for the weekly recipe newsletter via email. Add egg mixture to skillet (mixture should set immediately at edges). Mexican, Mediterranean, Greek, Cajun- grea. Add basil and cook 2 more minutes. Pour the egg mixture into the skillet. A thick layer of egg that looks like a Spanish tortilla but as it doesn’t contain potatoes a little different. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. iy_2020; im_11; id_29; ih_01; imh_05; i_epoch:1.60664071191E+12, py_2020; pm_11; pd_24; ph_13; pmh_51; p_epoch:1.60625470926E+12, bec-built-in; bec-built-in_1.0.1; bodystr, pn_tstr:Sun Nov 29 01:05:11 PST 2020; pn_epoch:1.60664071191E+12, https://www.campbells.com/kitchen/recipes/tomato-feta-frittata/, refrain from mentioning competitors or the specific price you paid for the product, do not include any personally identifiable information, such as full names. ounces crumbled feta cheese(about 3/4 cup), ounces shredded Cheddar cheese(about 1/2 cup). All Rights Reserved. This site uses Akismet to reduce spam. Make sure the skillet is evenly covered with the vegetables when you pour the whisked eggs into the pan. Copyright 2020 - The Tortilla Channel. We will let you know when it’s posted by sending you an email. Are you sure you want to remove this recipe from your favorites? Cookie Policy. I've made it for friends many times and everyone always asks for the recipe. Heat a greased oven-safe 10-inch skillet in the oven for 5 minutes. Want to learn how to make a frittata with tomato and feta? Mexican, Mediterranean, Greek, Cajun- great options for spices and added vegs that I've tried and my family loves!

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